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Plantain Leaf

If you are in the mood for completely vegetarian dishes while at Calangute-Goa, Plantain Leaf is the place to hop in, situated in a building called Almita III. It is quite rare that you find a pure vegetarian restaurant in Goa as this one. Plantain Leaf specializes in typical Udupi style South Indian food, which is very popular not only in India but abroad too. They also serve North Indian delicacies. You must try their Veg Sizzlers, all kinds of Thalis, variety of Dosas (Masala Dosa and Rava Dosa are a worth try), the Gobi Manchurian, Paneer Butter Masala and the Stuffed Paranthas that are available at very nominal prices. Besides these, one can even try many more newly introduced vegetarian dishes at Plantain Leaf. One can get soft drinks but not alcoholic beverages. Plantain Leaf is not just visit by tourists alone, but also Indian people, which gives it a green signal for an authentic cuisine. The restaurant also facilitates take-away and home delivery within city boundaries. The nearest airport is at Dabolim (a small yet well-planned town in the district of South Goa) which is 30 kms away from Panaji, the capital of Goa. And the nearest railway station is at Karmali.

Almita-3, Calangute Beach Rd, Calangute, Goa

Cuisine Style:
Pure Vegetarian

Price Range:
INR 180 on an average

Dining Service:
Round the year

Dining Hours:
7:00 AM – 11:00 PM

Popular Dishes:
Vegetarian Sizzlers, Gobi Manchurian, Stuffed Paranthas

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